Preservative Frees Snack Bar With Two-year Shelf Life The Agricultural Research Service (ARS) said that the preservative can make bars out of organically grown apples and berries to have a long shelf-life. The move reinforces a growing consumer demand for natural ingredients as opposed to the use of additives and preservative, which have become the [...]
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Washington Backpacking Trips
August 29th, 2011 Comments Off
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